Ahla w sahlaAI waiter by

I know every dish here. Ask me anything, or tell me what you feel like.

Appetizers / Small Plates10

  • $10

    Assorted artisan cheeses, fig jam, fresh breads

  • $11

    Avocado, frisée, and key lime vinaigrette

  • $9

    Balsamic poached pear, walnut, arugula, and chèvre

  • $11

    Roasted creamy cauliflower with a touch of oregano

  • $11

    Miso, cucumber, pickled radish, and tamari

  • $12

    Beautiful beets with a fresh home-made yogurt dressing

  • $10

    Yellow curry and jasmine rice

  • $12

    Fresh organic arugula on hand-made bruschetta with a touch of olive oil and sea salt

  • $9

    Plum ginger sauce

  • $9

    Tomato, garlic, and white wine broth

Salads6

  • $9

    Bibb lettuce, radish, apple, and gorgonzola dressing

  • $10

    Heirloom tomatoes, fresh mozzarella, fresh basil, balsamic reduction, and olive oil

  • $9

    100% organic non-GMO seasonal fruit with fresh greek yogurt dressing

  • $12

    Seasonal farm special

  • $12

    Farm fresh cucumber with home-grown basil leaves

  • $9

    Mesclun greens, shaved carrot, apple, nut medley, and sherry vinaigrette

Pizza5

  • $15

    Marzano tomato, basil, fresh mozzarella, Tuscan olive oil

  • $17

    Spinach, shaved celery root, smoked mozzarella, scumorza

  • $21

    Foraged wild mushrooms, pecorino, tomato, garlic, oregano

  • $21

    House-made sausage, roasted red pepper, tomato, arugula, fontina

  • $22

    Artichoke, roast chicken, prosciutto, red pepper, Calabrian chili oil

Pasta5

  • $16

    Lobster, lemon butter, and wilted spinach

  • $16

    Arborio rice, cream, and fresh seasonal seafood

  • $10

    Penne with fresh tomato marinara, fresh basil, kalamata olives

  • $10

    Spinach, caramelized onions, three cheeses in a crepe with balsamic reduction

  • $11

    Arborio rice, butternut squash, pine nuts, saffron