The menu, reimagined
tamr puts a conversational menu at every table. Guests ask what they want and get honest answers. You see what they're asking, what they're ordering, and what they're not finding, all while the evening is still happening.
Tonight at a glance
Live218
questions
74%
order rate
3
gaps
The product
The moment a guest scans the QR, two things happen at once. The guest gets a menu that talks back. You get a window into what they're actually thinking.
tamrOsteria Fiorellatamr suggests
Live tonight
MOST ORDEREDHarvest Bowl
Roasted grains, seasonal veg, tahini
Lemon Branzino
$24
Sea Bass Crudo
$21
Tonight
Friday, 16 May · Service started 6:00 PM
Questions tonight
219
↑ +12% vs last Friday
Suggested → Ordered
74%
↑ When tamr recommends
Returning guests
8
↑ Profiles recognised tonight
Menu gaps found
3
Viewed often, rarely ordered
Dietary questions handled
41
tonight — without a waiter
Avg. revenue per tamr table
$94
↑ +$18 vs non-tamr tables
This week's top ask
Gluten free?
asked 147× — only 2 GF dishes visible
Live questions
Updating live"Can the Branzino be made without capers?" Modification
now→ Yes — flagged to kitchen
"Are the vegetables organic?" Sourcing
now→ Seasonal, locally sourced — not certified organic
"Something light, no dairy tonight?" Dietary
now→ Harvest Bowl, Sea Bass Crudo — both confirmed DF
"Is anything on the menu halal?" Dietary
1m→ Lamb Ouzi, Chicken Musakhan — halal sourced
"Do you have gluten-free bread?" Dietary
1m→ No GF bread tonight — suggested GF mains instead
Monday insight
This week's observation
Lamb Ouzi had the highest view count this week — 147 guests looked at it. But it only converted at 31%, ranking third in orders. The description may be the gap.
Lamb Ouzi
147 views · 31% conversion
Edit description →
Top questions tonight
See all"Is there anything gluten-free?"
Dietary"What's good tonight?"
Suggestion"Any dairy-free mains?"
DietaryKey features
Six ingredients that make tamr feel like a thoughtful host at every table, never a chatbot pretending to be one.
Type in Arabic, French, or English; tamr understands all of them. A guest who types "Fi shi khafif bala la7me?" gets the same honest answer as one who types "something light, no meat."
tamr replies
Same honest answer, every language.
Gluten-free, halal, vegan, nut allergies; tamr knows which dishes qualify and can explain why, without a waiter needing to check.
What guests are asking, what's converting, what's being skipped; visible tonight, not next month.
27
questions · +12% vs last Friday
tamr builds a taste profile across visits. Returning guests get a menu that already knows what they like; no account required.
Returning guest
3rd visit · table 6
tamr already knows.
tamr surfaces what's working and what quietly isn't; a live picture of what your guests are thinking.
tamr spotted
Most-looked-at dish, barely ordered.
Guests scan at the table and the menu opens in their browser; no download, no login, no friction. Live at your restaurant within 20 minutes.
Most menus answer "what do we serve?" tamr answers "what do you want tonight?" Guests type or say what they're after; light, no gluten, something warming, surprise me, and get an honest answer that fits them, not a filtered list.
Talks like a person, not a search bar
"Something light and filling, no dairy" works just fine.
Knows what's popular right now
Recommendations are live, not historical. What's being ordered tonight is what gets surfaced.
Always a browse path
The full menu is one tap away. tamr is an invitation, not a gate.
Table 6 · Just now
"Something light tonight, no dairy."
Menu
Harvest Bowl
$16
Lemon Branzino
$24
For you
DFFattoush Salad
$12
Trending tonight
Lamb Ouzi
$28 · ordered 14× tonight
Most owners find out what's working weeks after the fact, from gut instinct or end-of-month numbers. tamr shows you what your guests are asking, what's converting, and what's falling flat, while the evening is still happening.
Item performance, not just sales
See which dishes are being found, which are converting, and which are being scrolled past, before it shows up in your numbers.
What your guests are actually asking
Every dietary question, every comparison, every "what's good tonight"; visible in real time as a pattern, not just a single exchange.
This week
Monday insight
Lamb Ouzi had the highest views this week but converted at 31%. Consider updating the description.
How it works
No installation. No training. No change to how your staff works.
Paste a URL or drop a PDF. tamr reads it, structures it, and shows it back to you to review; then you approve.
Osteria Fiorella
Scan to ask & order
We send you a print-ready file with your QR code. Print, laminate, place. One code, the whole menu; no app, no login.
Table 12 · just now
"anything light tonight?"
Guests scan and ask in their own words. They get an honest answer. You see every question, every order, every gap; live.
Early results
The owners we work with don't need bigger menus. They need the menu they have to start telling them what their guests actually want.
+$18
average ticket lift
on tables that asked tamr vs. control, same service.
94%
of dietary questions
answered before staff is pulled to the table.
3 in 4
guests order what tamr suggests
when they ask for a recommendation by name.
Integrations
tamr sits on top of your existing setup. Whether you run Foodics in Riyadh, BIM POS in Beirut, or a one-page PDF from anywhere, there's a path in.
Native POS connectors
Direct integrations with the POS systems restaurants actually run — Foodics, BIM POS, Square, Toast and more.
Universal menu import
Drop a PDF, paste a URL, or upload a photo. Our AI agent extracts every dish, price, and allergen.
Open REST API
For groups, agencies, and concepts that want to build their own flows on top of tamr.
Native POS connectors
All live
Riyadh · MENA
Beirut · Lebanon
Global
Americas
Global · Cafés
Americas
Global · K-Series
+ more shipping
Tell us your POS
New connectors ship monthly · Don't see yours? talk to us
Open REST API
v1$ curl api.tamr.live/v1
-H "Authorization: …"
Webhooks, REST, full data export. Build your own dashboards or white-label the diner experience.
A plan for every kind of restaurant — from a single QR menu to multi-brand groups.
Starter
A clean digital menu for a single location.
per month · one brand · 1 branch
Live in 20 minutes. Edit your menu anytime, from anywhere.
30 days free · no credit card
Pro
AIThe AI waiter at every table, plus deeper guest insights.
per month · one brand · up to 3 branches
Includes 250 guest conversations a month.
$29/month · cancel anytime
Plus
AIMore conversations and sharper insights for a busy floor.
per month · one brand · up to 10 branches
Includes 800 guest conversations — over 3× Pro.
$99/month · cancel anytime
Enterprise
AIFor restaurant groups running multiple brands. Unlimited branches, custom integrations, negotiated terms — built around your floor.
Custom pricing
Sized around your traffic & locations.
Custom quote · no commitment
Compare every feature
| Feature | Starter | ProMost popular | Plus | Enterprise |
|---|---|---|---|---|
| Pricing & access | ||||
| Monthly price | $5 | $29 | $99 | Custom |
| Free trial | 30 days | — | — | On request |
| Guest conversations / month | — | 250 | 800 | Custom |
| Brand workspaces | 1 | 1 | 1 | Unlimited |
| Branches per brand | 1 | Up to 3 | Up to 10 | Unlimited |
| Menu | ||||
| Digital QR menu | ||||
| Menu items, photos & sections | ||||
| Dietary tags & allergen flags | ||||
| Remote menu editing | ||||
| AI waiter | ||||
| "Ask the Waiter" AI menu | — | |||
| Customizable waiter persona | — | Standard | Deeper | Deepest |
| Dashboard & insights | ||||
| Live owner dashboard | ||||
| Deeper guest insights | — | |||
| Advanced insights (trends, recs) | — | — | ||
| Enterprise | ||||
| Multiple brand workspaces | — | — | — | |
| Dedicated success manager | — | — | — | |
| 99.5% uptime SLA | — | — | — | |
| Custom POS integration | — | — | — | |
| Support | ||||
| Support | Email + chat | Email + chat | Dedicated | |
FAQ
Ready when you are
No app. No login. Live in 20 minutes.